Copper Cow Coffee | Specialty Vietnamese Coffee

Churro Ground Coffee - 12oz

Churro Ground Coffee - 12oz - Main image
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$8.5 $17 In stock

Category: Coffee

Comfort in a cup.

We grind real cinnamon sticks into our premium Vietnamese robusta dark roast for a naturally spiced brew that’s bold, smooth, and subtly sweet without any added sugar or artificial flavoring. The result is a rich, aromatic cup with a warm nod to a fresh churro.

Why you’ll love it:

  • Our Flavor:

    • The first coffee company to use real herbs and spices to flavor our coffee—featuring real cinnamon blended into a naturally rich dark roast with chocolatey and nutty undertones and a warm, spiced finish

  • Our Function:

    • A higher boost in caffeine (compared to arabica beans)

    • Lower acidity (compared to arabica beans)

    • Cinnamon is known to help support healthy blood sugar levels, reduce inflammation, and provide natural antioxidant benefits

  • Convenience:

    • Perfect for any brewing method—drip, French press, cold brew, or pour-over

    • Sustainably grown and directly sourced from Vietnam

Customer Reviews (4.0 / 5 · 2 reviews)

Olivia G. ★★★★★

This roast is surprisingly smooth for a dark coffee, and the ground cinnamon gives it a warm, dessert-like finish without any sugar. I’ve been drinking it black every morning, and the boldness keeps me going without that bitter edge.

Hazel G. ★★★☆☆

The cinnamon definitely comes through, and it's a nice change from the usual flavored bags. But the robusta dark roast is a bit harsher and more bitter than I'm used to, even with milk. It's a solid everyday cup if you like bold, but I won't be rushing to order again.

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